Tatra Combi Steam Oven Tpi 12 M.V
50.486,99 lei include TVA
Capacity: 12xGN1/1 or 600×400 trays (not included). Manual control with timer, temperature regulator and steam adjustment. Manual cooking: convection cooking 50-280 C, mixed steam and convection cooking 50-230 C, steaming 50-130 C. Continuous cooking. 3 reversing fans with one speed. Injector steam humidification. Stainless steel body and chamber. Halogen lighting. Heat-resistant double glass door.
| Brand | Tatra |
|---|---|
| Model | TPI 12 M.V |
| Țara de origine | Italy |
| Voltaj | 400 V |
| Putere | 15.8 kW |
| Garanție | 365 zile |
| Lățime | 825 mm |
| Înălțime | 1317 mm |
| Lungime | 817 mm |
| Greutate | 128 kg |
| Lățime (ambalat) | 970 mm |
| Înălțime (ambalat) | 1450 mm |
| Lungime (ambalat) | 900 mm |
| Greutate (ambalat) | 144 kg |
| Power type | Electricity L |
| Method of steam formation | Injector L |
| Control panel | Electromechanical L |
| Compatibility with trays | Gn1/1 – en60x40 L |
| Mounting type | Tabletop L |
| Door hinges location | On the left L |
| Automatic washing | N/a L |
| Shower unit | Option L |
| Temperature probe | N/a L |
| Mobile trolley | N/a L |
| Reversible door | No L |
Out of stock
Tatra TPI 12 M.V is acombi steam ovendesigned forfood service establishments. It offers cooking modes combining convection and steam to cook a wide variety of dishes. In fact, this versatile appliance can replace multiple types of thermal processing equipment, such as convection ovens, roasting ovens, steamer, ranges, and frying pans.
Features:
— Stainless steel body and cooking chamber
— Rounded cooking chamber corners for simplified appliance cleaning
— Double-glazed heat-resistant door glass with easy-clean surface for thermal insulation and operator safety
— Dual single-speed reversible fans for even heated air distribution and consistent cooking results
— Cooking chamber lighting with a halogen lamp for optimal product preparation visibility
— 260C maximum chamber heating temperature
Control panel:
— Customizable cooking time, temperature and steam settings
— Manual temperature, time, and steam control capability
Cooking modes:
— Convection mode at 30С to 260C
— Combined convection/steam operation from 30C to 230C
— Steaming from 35C to 130C
Cooking functions:
— Infinite cooking time mode until manual shutdown
Required water and sewerage connections.
Trays and gastronorm pans not included.
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Touch Screen control. Manual cooking: convection 30-260 C, mixed steam and convection 30-230 C, steaming 35-130 C. 3-phase motors with reverse. 10 fan speeds. Automatic preheating. Multi-timer cooking. 10 cycles for each program. Delta T cooking. Holding mode. Regeneration. Automatic cooling. 3-point core probe. Digital water injection. Steam exhaust regulation. Self clean system. Rinsing system without detergent. Lights integrated into the door. Capacity: 5хGN 1/1 (2 GN 1/1-20 included).
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